The New Year is a time for new beginnings and new routines. Hy-Vee dietitians are here to help guide you in forming better habits and staying on track with your health and wellness resolutions. Eating a consistent, nutrient-dense breakfast is one of the simplest and most effective ways to start.
Americans should eat more whole foods and protein, fewer highly processed foods and less added sugar, according to the latest edition of federal nutrition advice released Wednesday by the Trump administration.
A Marion caffeine staple is opening its first expansion soon as another shop in Cedar Rapids moves around the corner.
Variety is the spice of life — and the foundation of The Martini Lounge’s new menu in Cedar Rapids.
As we settle into the chill of winter, chef Tom Slepicka finds himself craving meals that are not only comforting but also restorative. This Garlic Soup is his go-to recipe when he needs something that feels indulgent yet is packed with health benefits.
Roots & Recipes, a new multimedia project for students in Cedar Rapids, is telling the stories of immigrants and first-generation Americans through ancestral foods.
Coming in at about 400 calories per serving, this bit of lighter fare can help get your New Year’s Resolutions off to a good start.
With 2025 behind us, here are the food and restaurant stories you ate up this year.
Yuengling, which claims the title of America’s oldest brewery with a founding in 1829, will soon be for sale in Iowa with its latest advance in territory.
To cut through the sweetness of the holidays, you need something golden, garlicky and deeply satisfying. For Tom Slepicka, the ultimate winter comfort — and the perfect savory companion to a holiday afternoon — is the bramborák, or Czech potato pancake.
A new Asian market may become an oasis in a food desert for the Wellington Heights and Mound View neighborhoods.
The holidays are a time to enjoy the season and extend appreciation for friends, family and coworkers. This year, try taking a mindful approach to gift-giving and incorporate a healthy holiday theme. It’s the perfect way to share a gift that contributes to overall health and well-being.
A new Mexican option has landed in Marion.
A family-owned food stand is growing with a new brick-and-mortar near the Pedestrian Mall.
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