Elijah Decious

The snack, raised on a small cricket farm in Ames, is available in four flavors: Smokey BBQ, Hot & Spicy, Fiesta and Dill Pickle.

See why Halloween fanatics in the Corridor get their greatest joys each year from the darkest holiday.

Fat Pat’s Gumbo YaYa brings a New Orleans party to your mouth.

Wilson’s Orchard will brew hard cider on-site at its new Cumming site, with 115 acres dedicated to furthering regenerative agriculture.

After 14 years at its former Cedar Rapids location, the restaurant has moved from 3025 Mount Vernon Road SE to a vacant building at 2835 Mount Vernon Road SE.

Faces of Hope, a new photography exhibit in Mount Vernon, is giving Cornell College alumni a new glimpse of themselves from the ‘80s and ‘90s.

Republican Kerry Gruenhagen faces childcare advocate Deb VanderGaast in rural southeast Iowa.

See how Elizabeth Wichmann’s role at the Eastern Iowa Airport makes a difference for women in the male-dominated field of aviation.

Democrat Liz Bennett and Republican Bernie Hayes speak to different priorities

The new location, 1004 Robins Road, opened Sept. 26. A grand opening event is scheduled for Oct. 7, during which customers can receive half off any drink by paying through Scooter’s Coffee’s mobile app.

Upon accepting the buyer’s offer, Schmitt announced this week that the bakery would close Oct. 22.

Turning a passion into a project, Benton County Brewing Company is putting itself on the map with the types of beer other breweries don’t think about.

The rapidly-expanding local brand hopes to have locations across the Corridor open over the next year.

The Franklin Street restaurant, which bills its pork tenderloins as “Iowa’s biggest and best,” announced Sept. 23 that it was on the market.

After a flesh-eating disease took both of Ricky Bartlett’s legs over the course of eight years, the larger than life personality has found a new stride.