A popular hibachi and sushi spot is growing.
Elijah Decious Restaurants Nov. 19, 2025 6:45 am23d ago
A popular hibachi and sushi spot is growing.
Elijah Decious Restaurants Nov. 19, 2025 7:25 am23d ago
After two years of growth, K.C. Cakes & Cajun is settling into a new home where the family of flavors can grow together.
Restaurants Nov. 19, 2025 5:15 am23d ago
The popular bakery, first started by Cheryl Maloney in Solon four years ago, is planning to open a fifth location in Coralville next year.
Restaurants Nov. 17, 2025 10:57 am25d ago
Moys Food From the Streets, a longtime food truck, is moving indoors with a casual but curated concept unique to the Cedar Rapids scene.
Restaurants Nov. 13, 2025 5:45 am29d ago
“It’s everything you would find in a gourmet holiday gift basket or charcuterie board,” ABC Acres owner Abby Costello said.
Restaurants Nov. 12, 2025 7:22 am30d ago
The man known for his proclamation of “One Love” is about to break some hearts as Caribbean Kitchen closes.
Restaurants Nov. 12, 2025 7:23 am30d ago
A major competitor in the fast-casual Tex-Mex market is opening a second location in Cedar Rapids.
It’s part of a fast-food industry trend of restaurants struggling to attract low-income customers amid elevated inflation
Restaurants Nov. 6, 2025 6:30 am36d ago
Le Crave Cafe soft launched its opening on Oct. 31 at 14 S. Clinton St.
Restaurants Nov. 6, 2025 5:45 am36d ago
A food truck in Cedar Rapids is parking for good.
Restaurants Nov. 6, 2025 5:00 am36d ago
Craft’d After Dark is stepping out into its own space with a new name.
Fast-food chain’s CEO warns that customers remain under economic pressure, which is a problem he sees continuing well into 2026.
Restaurants Nov. 5, 2025 8:52 am37d ago
Six years after Westdale Bowling Center closed in southwest Cedar Rapids, the complex’s massive 43,000-square-foot space has reopened with new sights and smells from Backyard BBQ.
Restaurants Nov. 4, 2025 1:42 pm38d ago
Yum Brands says it’s reviewing its options as the once-dominant restaurant struggles to compete in the crowded U.S. pizza market.
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