Michelle Madden

This simple cake is easy to make. It just tastes luxurious.

Shrimp Etouffee with Grits, Fried Okra and Fried Sweet Corn Fritters is something to celebrate.

Lobster Wellington is a flaky, buttery, sweet and zesty meal pocket that will surely please any seafood lover.

One of my favorite combinations is my version of a Chicago-style pizza combined with an Italian beef sandwich.

This Stuffed Meatloaf Burger can be pan fried, baked or grilled. It is even air fryer friendly if you prefer.

This dip would make a nice centerpiece on a charcuterie board.

I gave you my recipe for Cinnamon Roll Bread Pudding, but I’ve decided to add some seasonal fruit accents to take it up a notch or two. This time I’ve added apples and cranberries and a sprinkle of walnuts with a simple glaze on top.

Stuffed Fried Salmon Bites are perfect for the upcoming holiday season or any get together.

My grandma also was great at making homemade desserts. She loved sweets. I loved her fruit pies, but everyone always raved about her Sweet Potato Pie.

Gluten-free products don’t have to be dense and heavy or lack flavor.

Many of us have TikTok and although I don’t try very many recipes from the social media app, I had to try this one — the Italian Grinder Sandwich.

Music, a nice walk by the lake or relaxing on your porch with a nice cup of coffee and a sweet piece of coffee cake with friends can bring the most comfort in times like these.

Banana bread is a nice comfort food that goes well with your morning cup of coffee or tea. It also can be a great afternoon pick me up with a glass of milk.

The Raspberry Cheesecake Poundcake is sure to attract attention on any table with bright red raspberries on top of a crispy crunchy outer layer of the cake, all drizzled in vanilla glaze.

This Chocolate Crunch Cheesecake gets its texture from a homemade cookie crunch, which just adds to the whole chocolate experience.