Elijah Decious

A substantial capital investment shows how local and global supply chains are working together for sustainability.

An increase in COVID-19, RSV and influenza cases with high levels of community transmission have prompted hospitals to require masks for visitors again.

See how Mark Farmer raised money for his favorite mission and how you can buy the coffee he roasts year round.

The Taco Depot is planning its fourth location in Marion.

The owners cited the economy as the reason, after more than 5 years in business.

Iowa River Power Company restaurant opened in 1977. It’s unclear when Flannigan’s opened, but owners David and Danise Petsel purchased both restaurants in December 2002.

The Iowa barbecue chain is planning to move into the former Old Chicago location at 75 Second Street. It’s unclear when Old Chicago closed; its social media was active until February.

After nearly 10 years in business, the owners of the burger and breakfast restaurants cited a downturn in the economy in their decision to close.

Siegal said the owners of the building may close at some point to revamp the building and increase occupancy after a sluggish start in filling all of its 19 kitchens.

The up and coming Wright House of Fashion is transforming a former dry cleaners building into a supportive environment where youth and young adults can learn the tools of the fashion trade.

Dr. Peter Orazem, economics professor at Iowa State University, speaks on the momentum behind high-profile strikes this year, trends with organized labor and what’s on the horizon for unions.

Richard the Whale returns for the Iowa City brewery’s annual Richard Dinner -- an ultra-exclusive, 15-course meal only 40 people are privy to each year. You can taste it vicariously through this review, too.

Goldfinch Tap + Eatery is back with a new holiday theme and more activities throughout the month with the goal of fulfilling wish lists for over 100 children this Christmas.

Coralville Community Food Pantry was one of three Corridor non-profits to receive extra reception for hunger as the holidays arrive.

Sober CR, a community of adult nondrinkers, invites the public to learn how to make alcohol-free mocktail drinks for any occasion — including healthier lifestyle resolutions as a new year approaches.