116 3rd St SE
Cedar Rapids, Iowa 52401
New executive director of UI Hillel Foundation hopes to engage more students
Jul. 30, 2016 12:14 pm, Updated: Jul. 30, 2016 2:33 pm
The roles of teacher, mentor, faith leader, community member and manager all fall under one title at the University of Iowa Louis Shulman Hillel Foundation: executive director.
David Weltman has been holding that title for a few weeks since taking over on July 11. He's been busy planning student events, strategizing with the board of directors, talking with other Jewish student groups around the state and redecorating the space, among other things.
'It's a balancing act - I wear a lot of hats,” Weltman said.
And he's also got a few goals up his sleeve.
'There are a lot of opportunities for growth and engagement,” Weltman said, adding that he wants the organization to be open, engaging and connected to the community within the university and Iowa City area.
One area of growth is set to be completed before students return. Weltman is working on small building fix ups to improve the lounges, Judaic library, chapel, industrial-sized kosher kitchen and cafeteria, study spaces and multipurpose room that make up the Hillel building, located at 122 E Market Street in Iowa City.
His hope is that the new furnishings make the space more welcoming and provide students the resources they need to come to the foundation on a regular basis.
'It was the goal of the founders to have this used on a regular basis,” he said.
His goal is to have more than 100 students attend the weekly Shabbat dinners, where students can learn more about various Jewish studies. The dinners, he said, are an important way for students to engage with Hillel - after all, that's how he got involved with the foundation.
Working on his MBA for the last two years, Weltman attended various Shabbat dinners at Hillel as a student. But he was active in the Jewish community years before coming to Iowa.
After being told he read from the scroll beautifully at his bar mitzvah, he began tutoring other young boys for their bar mitzvahs when he was 15-years-old. He became even more invested in Judaism when he went to Chicagoland Jewish High School.
'It just grew into a passion of mine,” Weltman said.
That passion is something he hopes UI students will find in Hillel - even if they don't practice Judaism. Shabbat dinners are meant for students that have grown up with Friday dinners, students who've never engaged with Jewish traditions and students anywhere in between, he said.
'You don't need to be Jewish - you can come here no matter where you find yourself on the spectrum,” Weltman said.
He didn't imagine that his involvements would grow into a career, he said, but he hopes his past engagement with Judaism and business education will aid him in his role at Hillel.
Being a recent graduate and having only been in Iowa City for two years, he has big shoes to fill, but sees it as an opportunity to bring new energy to the organization, he said.
'I look forward to learning more about the community,” he said.
David Weltman is the new executive director of the University of Iowa Louis Shulman Hillel Foundation in Iowa City. Taken on Monday, July 26, 2016. (Cliff Jette/The Gazette)
(from left) University of Iowa students Adam Tross, a senior from Highland Park, IL, and Mark Betman, a freshman from Oak Brook, IL, place table clothes in preparation for the first Seder of Passover at Shulman Hillel at University of Iowa in Iowa City on Monday, March 25, 2013. (Cliff Jette/The Gazette-KCRG TV9)
Kathy Jacobs(left) of Iowa City, and Russell Sternshein, a University of Iowa Junior from California sample food after a cooking presentation hosted by Gil Marks at the Shulman Hillel building in Iowa City on January 31, 2013. Marks is a Jewish food historian and cookbook author.(Kaitlyn Bernauer/The Gazette-KCRG9)
Gil Marks speaks to attendants at a cooking presentation hosted by Gil Marks at the Shulman Hillel building in Iowa City on January 31, 2013. Marks is a Jewish food historian and cookbook author.(Kaitlyn Bernauer/The Gazette-KCRG9)
University of Iowa seniors from Evanston, Ill., Molly WInter (left) and Gus Anderson, who is also the Hillel chef, drop matzo balls into salted water in preparation for the evening's Seder dinner at University of Iowa Hillel on Friday, April 6, 2012, in Iowa City. Because the beginning of Passover falls on a weekend this year, many Jewish students are going home and will have Seder dinner with their families, so Hillel expects to host around 50 people for First and Second Seders Friday and Saturday. (Liz Martin/The Gazette-KCRG)
University of Iowa seniors from Evanston, Ill., Molly WInter (far left) and Gus Anderson, who is also the Hillel chef, and Sasha Chapnick-Sorokin (second from left), 12, and Phoebe Chapnick-Sorokin, 11, daughters of Hillel director Jerry Sorokin of Iowa City, prepare matzo balls in preparation for the evening's Seder dinner at University of Iowa Hillel on Friday, April 6, 2012, in Iowa City. Because the beginning of Passover falls on a weekend this year, many Jewish students are going home and will have Seder dinner with their families, so Hillel expects to host around 50 people for First and Second Seders Friday and Saturday. (Liz Martin/The Gazette-KCRG)