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China halts some U.S. pork imports
Reuters
Aug. 13, 2014 12:00 pm
China has barred pork imports from six U.S processing plants and six cold storage facilities to enforce its ban on the use of a feed additive that promotes lean muscle growth, the U.S. Department of Agriculture said.
China requires third party verification that U.S. pork shipped to the country is free of the additive ractopamine, which is sold for hog farm use under the name Paylean.
Pork packing plants now ineligible to export to China include Tyson Foods plants in Perry and Storm Lake, Iowa, along with the company's facility in Logansport, Indiana.
Other processors listed included a Hormel Foods Corp. plant in Fremont, Nebraska, Triumph Foods in St. Joseph, Missouri, and Quality Pork Processors Inc. in Austin, Minnesota.
In 2013, U.S. pork exports to China totaled 312,138 tons, valued at $645.3 million, according to the Global Trade Atlas. Overall pork exports worldwide last year totaled 7.5 million tons valued at $20.4 billion.
'China is by far the world's largest pork producer and consumer. Therefore, it is really not possible to make projections about how certain events, such as plant delistings, will impact U.S. exports to China,” said U.S. Meat Export Federation spokesman Joe Schuele.
Last week, Russia slapped a one-year ban on meat, including pork, from the West in retaliation for sanctions imposed for its support of rebels in eastern Ukraine.
Plants owned by Smithfield Foods Inc., a subsidiary of Chinese pork giant WH Group and a major exporter of Paylean-free pork to China, also found themselves drawn into the Russian meat ban.
Since early this year, two Smithfield plants have been the only U.S. slaughterhouses allowed to export pork to Russia, following a blanket ban on U.S. exports last year owing to ractopamine.
'This has been an ongoing issue and doesn't seem likely to have that big of an impact given the persistent strength in domestic demand,” said Dan Vaught, an economist with St. Louis-based Doane Advisory Services. He added that there is also strong demand from Japan, South Korea, Canada and Mexico - all major U.S. export customers.
A pig at the 2014 World Pork Expo in Des Moines, Iowa June 4, 2014. The impact of a deadly pig virus on U.S. trade is mounting, with 11 countries limiting imports of live hogs and one banning pork imports, the U.S. Department of Agriculture's chief veterinary officer John Clifford said June 4, 2014. (REUTERS/Lane Hickenbottom)