Food & Drink

Sykora Bakery, a legacy institution in the Czech Village neighborhood for a century, has closed again after a change in ownership.

Cedar Rapids firefighters responded to a kitchen fire at a Long John Silver’s in southwest Cedar Rapids Tuesday morning, according to a news release from the Cedar Rapids Fire Department.

As holiday lights and Christmas trees go up and the holiday spirit starts to spread, families share traditions that signify this special time of year. One of those time-honored traditions is making cookies.

Move after meals, and remove guilt and shame over indulgences

More and more consumers are turning to plant-based options.

At Big Grove Brewery’s annual Richard Dinner, unfamiliar ingredients tap into familiar memories only the diner can discover.

Qerimi and his brother, Muho, opened the original Marion location in 2011. Both grew up in Naples, Italy.

Big Grove Brewery, one of Iowa’s largest breweries, is about to get bigger.

The Fork and Knife Feast, canceled for the past two years after the pandemic, will return in 2024 to once again serve as the kickoff to the annual event that has blossomed into a 10-day exploration showing off what restaurants in Cedar Rapids and Marion have to offer.

Marion restaurant partners with Marion schools to connect public with children in need

Amateur home bakers and non-professional baking addicts are wanted to participate in a holiday cake contest held Dec. 15 to 17 at NewBo City Market in Cedar Rapids by Sandrine Wallace of French Pastry by Sandrine.

With specialties from the Puebla state of Mexico, two Iowa restaurateurs are trying their hand at Mexican food in Cedar Rapids.