Food & Drink

Salsa Guy Cafe, a spinoff of the business known as “The Salsa Guy” with products sold at local farmers markets and Hy-Vees, will be opening this month at 2874 Mount Vernon Rd. SE.

Signs for two restaurants — both new to Iowa — have popped recently: Golden Apple Buffet and Cheesy Noodle Macs & Snacks

Lincoln Winebar, known locally for its wood-fired artisan pizza, was named to the list of just 22 establishments across the country.

If you want a bit from the self-proclaimed Birria King, act now.

Growing from two locations to seven in just six years, the Fun Not Fancy group has made serious business out of lighthearted restaurant concepts.

With a modern twist on mouthwatering classics, the chef setting the tone for the new Watermill Kitchen + Bar brings 18 years of details refined from working at upscale hotels like the Ritz-Carlton and JW Marriott. The restaurant’s opening completes the property’s multi-million dollar transformation after leaving the Marriott portfolio.

The location is Chipotle’s third in the Corridor, following openings in Cedar Rapids and Iowa City.

A NewBo City Market staple is expanding for the first time with a second location in a new Kingston Village Development.

The fast-casual concept announced plans on social media to open a second location at 1125 First Ave. SE — the corner shop vacated by Via Sofia’s earlier this month.

A representative of Bruegger's Bagels declined to comment about the union petition or questions employees raised about pay and working conditions.

Studies have shown that early identification of those with poor diet quality and interventions such as the Mediterranean-DASH Intervention for Neurodegenerative Delay eating pattern can decrease the risk of developing Alzheimer's.

Twenty years ago, the owner of Cafe Dodici helped spark a movement to invest in downtown Washington. Now, her daughter and son-in-law are following in her footsteps with a new concept.