Lamb shoulder blade chops are used for this dinner. They’re topped with a savory crust. Make them for Easter weekend …
116 3rd St SE
Cedar Rapids, Iowa 52401
Lamb shoulder blade chops are used for this dinner. They’re topped with a savory crust. Make them for Easter weekend …
There was a time when muffin tins were my kitchen best friend. It’s been well documented that I love breakfast …
The Hansen family has spent more than 150 years making their Hudson farm ‘legen-dairy.’ Seven generations of Hansens have …
CEDAR RAPIDS — When Nassor Cooper was working with the company that supplies music to the jukebox in his new …
Corridor Veg Week, a showcase of vegan dining options in the Corridor, returns Friday through April 28. Organized by local …
While ‘farm-to-table’ or ‘farm-to-fork’ have been around for a while, another trendy way to close the gap between farm …
There’s no other whiskey quite like Kilbeggan Distilling Co.’s Small Batch Rye, a limited-release, pot-distilled Irish whiskey with a mash …
The arrival of the earliest spring produce is absolutely thrilling – at least for me. But then I lead a …
What’s the best wine in the world? Every winemaker would love to produce it. Every wine lover would love to …
Once again, I mysteriously failed to win the lottery. That means one thing: back to having a food budget. But …
Winemaker Helmut Donnhoff once said: ‘Great riesling is like a very large orchestra playing very quietly.” Chardonnay, whether boom box …
We love to ride a new wave, set a trend, be the vanguard. Headlines scream about the decline of last …
Natalie Coughlin is best known for her athletic achievements. Competing as a swimmer in the 2004, 2008 and 2012 Olympics, …
Is there a dish you always order, no matter what else is on the menu? For me, it’s chile relleno. …
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