Food & Drink

A new restaurant with Mediterranean and Middle Eastern options has opened in Iowa City.

Tickets are now available for Dinner on the Bridge, the annual fundraiser for The District: Czech Village & New Bohemia, a self-supported municipal improvement district encompassing its two namesake neighborhoods.

As Lion Bridge Brewing Co. looks to focus more on its signature beers, Wisconsin’s Ian’s Pizza is trading Badgers for Hawkeyes.

The dream project is the first venture in business ownership for Bianca Valles, Vanessa Valles and Juan Madrid, who previously lived in Colombia and Ecuador.

Molly’s Cupcakes, 14 S. Clinton St., has announced plans to close its Iowa City location next month.

Lincoln Winebar has been around for decades. But only recently has it started to gain recognition. We give it high marks for quality and service.

This unique fruit is high in monounsaturated fat which helps keep your cholesterol levels in check and allows the body to absorb fat-soluble vitamins A, D, E and K.

Whether you're planning a backyard barbecue or just need a quick and refreshing weeknight dinner, this recipe is your ticket to a perfect summer meal. This dish is especially fitting for this time of year when tomatoes and lettuce are in season.

A new pizza concept is coming to the restaurant triplex in the MedQuarter.

A taqueria and tortilleria has closed in Cedar Rapids.

BarTini’s, the martini bar with Mediterranean mezes in the trending Kingston Yard development in Cedar Rapids, has announced plans for a second location in Marion.

Staying hydrated, fitting in all the macronutrients, fueling the body and staying fit can be time consuming, confusing and pricey. But with her expansion to Iowa City, Marion’s NutriSport & Smoothie owner Julie Carfagna hopes to make it more accessible.