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Home / PBS releases ‘Chefs A’ Field’ season 4 DVD set
PBS releases 'Chefs A' Field' season 4 DVD set
Angie Holmes
Oct. 28, 2009 1:11 pm
With the DVD release Nov. 3 of season 4 of the award-winning culinary series, "Chefs A' Field," PBS audiences will follow some of America's most renowned chefs as they step out of the kitchen to travel across the U.S. exploring the country's finest, healthiest foods available for cooking.
From a pair of cousins who revitalized their family's oyster business to a paraplegic farmer of the freshest organic ingredients around, this unique series offers memorable personal tales of triumph as well as home recipes that all viewers can enjoy.
This program showcases America's best chefs who, with family and friends, visit local farmers and fishermen to learn about eco-friendly foods. Then, it is back to the kitchen for a behind-the-scenes cooking lesson. Here the professional techniques of the restaurant kitchen are simplified to inspire people of all ages and skill levels to get cooking.
Episodes include:
- Counting Sheep
- King of Alaska
- Blueberry Bombshells
- Old Salt, Young Guns
- Sweet Nectar
- Peaches & Herbs
- Food Defines Family
- The Real Chef's Garden
- Sustainable Hawaii
- Oregon Organics
- Disappearing Act
- Milking Goodness
- Organic Revolution
To order a copy of Chefs A'Field, Season 4, call (800) PLAY-PBS or visit

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