116 3rd St SE
Cedar Rapids, Iowa 52401
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Yum, Breaded Pork Tenderloins
Dave Rasdal
Aug. 30, 2012 5:10 pm
Even though it's about time to head home for the night, I'm still feeling full from lunch. I had one of "Iowa's Biggest and Best Tenderloins" at Joensy's II in Center Point, a restaurant that's about ready to celebrate a milestone. I chatted with owner Doug Joens who says they make up to 1,000 tenderloins each WEEK. Looks like a lot of you agree with me that breaded pork tenderloins are the best sandwiches in Iowa -- and the world!
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